Basic Caramel Recipe

What you will need:

1 cup of white sugar
1/4 tsp. lemon juice
1/4 cup cold water

Your Process:

Over medium-high heat combine sugar, water, and lemon juice in a saucepan and bring to a boil. Stir and scrape the sides of the pan until sugar is completely dissolved. Continue to boil occasionally swirling the mixture in the pan until it turns a deep amber color, about 10-15 minutes.

Bon appetite! Innkeeper Avenue Hotel Bed and Breakfast

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