2 cups flour 1 tablespoon sugar 3 teaspoon baking powder 1/2 teaspoon cream of tartar 1/4 teaspoon salt 1/2 cup unsalted butter 3/4 cup milk Filling: 1/2 cup chopped walnuts 2 tablespoons maple syrup 2 tablespoons soften butter 1 teaspoon … Continue reading →